By Marlena Spieler
ISBN-10: 1452125287
ISBN-13: 9781452125282
Baked, mashed, boiled, or fried, potatoes are constantly yummy. during this choice of recipes devoted to the standard spud, sixty five mouthwatering dishes diversity from vintage gratins to pan-fried potato muffins to hearty stews. French fries move Vietnamese whilst tossed right into a great stir-fry, and potatoes take middle degree in entres like Malaysian Stew and the Mushroom Forager's Cottage Pie. try out the 20 alternative ways to make mashed potatoes and the 25 diversifications on potato salad. With a quick historical past of the tater and an outline of its many sorts, vegetarians and meat-eaters alike may be yearning a few Yummy Potatoes.
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Additional resources for Yummy Potatoes: 65 Downright Delicious Recipes
Sample text
CAKE: Cake mixes, homemade cakes, and store-bought cakes can all be used to create cake pops. Avoid using cakes that are extremely moist or that contain fruit, because when combined with frosting, the texture can become, for lack of a better word, gooey. You can combine any flavor frosting with any flavor cake you like. Homemade frostings also work. If you’re using frosting with perishable ingredients, such as cream cheese, make sure you store finished treats in the refrigerator. If you’re using ready-made frosting, avoid the whipped varieties.
The coating should be about 3 inches deep for easier dipping. ) When you are ready to dip, remove a few cake balls at a time from the refrigerator, keeping the rest chilled. One at a time, dip about 1⁄2 inch of the tip of a lollipop stick into the melted candy coating, and insert the stick straight into a cake ball, pushing it no more than halfway through. Dip the cake pop into the melted coating, and tap off any excess coating, as described on page 36.
When it dries, you can break off the unwanted coating for a cleaner look. ” They are also extremely useful when adding decorations. After your cake pops are coated and dry, you can use any remaining candy coating left in your dipping bowl as glue. Apply it to candy or sprinkles with a toothpick and attach them to the cake pop. You can also apply the candy coating to a coated, dry cake ball and then place the add-on into position. Use a tiny amount of coating to attach the smallest items, such as sprinkles for eyes.
Yummy Potatoes: 65 Downright Delicious Recipes by Marlena Spieler
by Richard
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