By Jamie Purviance
ISBN-10: 383384082X
ISBN-13: 9783833840821
1. Auflage 2014
Endlich: Die 225 unverfälschten Original-Rezepte vom Grill-Experten Nummer 1, das alles geht auf dem Grill!
Wollen Sie auch mal so grillen wie die Pioniere, so richtig ursprünglich und echt? Hier kommen sie, die beliebtesten Klassiker, die den Grill-Boom überhaupt erst angeheizt haben! Und wer könnte sie besser kennen als Jamie Purviance, der weltweit führende Grill-Experte? Der natürlich auch zig Ideen hat, diese Rezepte smooth zu variieren -nach dem Motto: unique und Remix. additionally dann: Fordern Sie Ihren Grill zu Höchstleistungen heraus. Das perfekte Steak, ein saftiger Burger, knackiges Gemüse - ein Muss. Die Kür: Knusprige Pizza, fein geräuchertes Chili, gefüllter Rinderbraten und zum Schluss eine Tarte Tatin. Folgen Sie Grill-Pionier Jamie Purviance und entdecken Sie die unendliche Vielfalt des Grillens. Detaillierte Anleitungen und viele Tipps und tips garantieren ein Grillerlebnis, das süchtig macht nach mehr.
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Extra resources for Weber's Classics
Example text
Per Serving Calories: 624 | Fat: 31g | Protein: 49g | Sodium: 879mg | Carbohydrates: 35g | Fiber: 1g Sweet Smokin’ Smokies These little sausages are always a hit. Vary this recipe a bit by wrapping each Little Smokie in half of a refrigerated crescent roll and spreading the sauce on the dough. Follow package directions for baking. Ingredients | Serves 8–10 2 (16-ounce) packages cocktail smokies 1 cup barbecue sauce ¼ cup brown sugar ½ teaspoon liquid smoke Dress Up Your Platters Are your appetizer trays looking a little bare?
Place D wings and sauce in a 9" x 13" baking dish. Bake at 425°F for 40 minutes until wings are fully cooked. Per Serving Calories: 390 | Fat: 34g | Protein: 21g | Sodium: 943mg | Carbohydrates: 0g | Fiber: 0g C h a p t e r 2 . A p p e t i z e r s , s n ac k s , a n d h o r s d’o euv r e s 21 Ham and Provolone Pinwheels These pinwheels are versatile, so you can make a variety to suit your guests. Try substituting olives for the pickles, or turkey for the ham. Ingredients | Serves 10 10 flour tortillas 2 (8-ounce) packages cream cheese, softened ½ cup shredded provolone cheese 20 slices of deli ham 1 jar sliced dill pickles How to Soften Cream Cheese When your recipe calls for softened cream cheese, you may not have time to wait for it to soften on its own.
Tightly rap rolled steak with a layer of plastic wrap, followed by a layer of aluminum foil. Freeze. Reheating Instructions efrost the rolled steak in the refrigerator for a minimum D of 24 hours. Defrost marinade in cold water for about 30 minutes, or in the microwave. Place steak in a 9" x 13" dish and pour marinade in the bottom of the pan. Baste the steak with the marinade. Cook steak in a 400°F oven for 50–60 minutes (until meat thermometer reaches 160°F). Baste frequently. Per Serving Calories: 417 | Fat: 12g | Protein: 50g | Sodium: 659mg | Carbohydrates: 24g | Fiber: 1g 42 T h e e v e ry t h i n g f r e e z e r m e a l s c o o k b o o k Skillet Beef with Black Beans Worcestershire sauce is so named because it was first made in Worcester, England.
Weber's Classics by Jamie Purviance
by Mark
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